Eggs to Apples Farm Shop

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In the early 70's Richard and Patricia Barnes started selling apples from his father's orchard at Lodge Farm, soon after to be Lodge Farm Shop as they started to grow and sell soft fruit and vegetables from other local farmers.

In 2014, more than 40 years later it remains a family affair and a team effort as their daughter Susannah and son in law Craig launch Eggs to Apples Farm Shop on the same site, emulating the Barnes' success by offering the best fresh local, seasonal produce and all the trimmings, with customer service second to none.

Our name "Eggs to Apples" originates from the Latin proverb "Ab ova usque ad mala", from egg to apple, meaning from the start of a meal to the finish or generally, from the start to the finish of anything.

In true Latin style, food is central to everything, and it is thought that continental Europeans in Roman times would begin their meal with an egg and finish with an apple: hence Eggs to Apples. This phrase is central to our aim, to provide you and your fellow food lovers with everything you need from the beginning to the end of your meal, all your meals, every day of the week.