THE MILK CHURN, Bookham Harrison Farms

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Using milk from our own cows we produce Sussex Charmer Cheese, which is a unique cheese, combining the recipes of a traditional farmhouse cheese with that of a Parmesan.
Nantwich International Cheese Awards - Best Modern British Cheese 2012 - Sussex Charmer
Nantwich International Cheese Awards - Best New Dairy Product 2008 - Sussex Charmer

Our Twineham Grange Vegetarian Pasta Cheese is the only Vegetarian Parmesan Style cheese in the UK and has been approved by the Vegetarian Society.
Our traditionally churned South Downs Butter has been awarded Gold at 'The Great Taste Awards' for each of the last six years.
Our Dried Pasta is made using British Flour and is the ultimate in fast food.
Our award winning Pasta Sauce is free from any preservatives etc.
All our products are approved by Vegetarian Society.

We attend all different types of events including: Goodwood, South of England, Surrey County, Glynde Food Festival and Glastonbury.